Ingredients A
250 gm brown sugar
500 ml water
8 tablespoons sugar
250 gm sugar
250 gm flour
150 gm tapioca flour
50 gm grated coconut
Little lime
A little salt
How to cook:
1. Mix all ingredients and mix until warm
2. Add ingredients to the pan and steam until cooked for 30 minutes
3. Chill and serve with grated coconut
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