Welcome to Cake Recipes Blog

Diet Tips

Best Diet Tip No. 1: Drink plenty of water or other calorie-free beverages. People sometimes confuse thirst with hunger. So you can end up eating extra calories when an ice-cold glass of water is really what you need. "If you don't like plain water, try adding citrus or a splash of juice, or brew infused teas like mango or peach, which have lots of flavor but no calories," says Cynthia Sass, RD, a spokeswoman for the American Dietetic Association.

Green been crispy

Author: Min // Category:

Ingredients
1 kg of green beans (cleaned)
1 packet of rice flour
1 seed oil (take 3 cup milk)
11 / 2 tsp coriander
1 teaspoon ground cumin
5 seed nuts
5 cloves garlic
A little ginger
A little turmeric
A little seasoning powder
Salt to taste
To taste Oil for frying

How to cook:
1. Grind the spice ingredients until smooth. Sift flour into a bowl of rice
2. Then add spices and stir until blended. Add coconut milk and salt, and stir average. If the batter a little thick, add a little water
3. Heat oil in a frying pan with medium flame
4. Spoon mixture into a small bowl. Then add the green beans with a ladle. Stir average
5. When oil is hot, pour a little batter on the edge of pan. Let it widened slightly. Do this two or three pieces then push into the oil
6. Fry until it is crisp. Once cool remove and drain. Do so until the completion of all

0 Responses to "Green been crispy"

Post a Comment

Healthy Foods

Healthy Food Biological Background: A seasoning that is the principal ingredient of curry powder, a blend of powdered Indian spices. Read the rest of this entry »
Healthy Recipes Delicious Cauliflower 6 servings
  • 1 head cauliflower
  • 1 cup good quality olive oil
  • 1 tsp salt
  • 2 Tbs minced garlic
  • 2 Tbs chopped parsley . Read the rest of this entry »
Healthy Eating Eating is one the most important events in everyone’s life. We enjoy eating - it’s part of who we are and part of our culture; in fact, eating is the hottest universal topic of all times. Read the rest of this entry »

Heart Diseases and Foods

Coronary heart disease is the most common of all heart diseases. It is characterized by blockage in the coronary arteries that result in reduction of blood flows to the heart muscle, depriving it of vital oxygen.