Welcome to Cake Recipes Blog

Diet Tips

Best Diet Tip No. 1: Drink plenty of water or other calorie-free beverages. People sometimes confuse thirst with hunger. So you can end up eating extra calories when an ice-cold glass of water is really what you need. "If you don't like plain water, try adding citrus or a splash of juice, or brew infused teas like mango or peach, which have lots of flavor but no calories," says Cynthia Sass, RD, a spokeswoman for the American Dietetic Association.

Green cake

Author: Min // Category:

Ingredients A
250 gm flour
300 gm sugar
250 ml coconut milk
5 eggs
2 teaspoons ovallate
1 teaspoon baking powder
2 tsp pandan paste
Little green dye


How to cook:
1. Beat eggs and sugar together until light and fluffy ovalette
2. Add coconut milk, flour, baking powder and pandan paste and a little green color. Stir well
3. Put the oil core is mixed with salt and tapioca flour into a mold. Solid Press
4. Pour the mixture into the mold up to the full and steam for five minutes

0 Responses to "Green cake"

Post a Comment