Welcome to Cake Recipes Blog

Diet Tips

Best Diet Tip No. 1: Drink plenty of water or other calorie-free beverages. People sometimes confuse thirst with hunger. So you can end up eating extra calories when an ice-cold glass of water is really what you need. "If you don't like plain water, try adding citrus or a splash of juice, or brew infused teas like mango or peach, which have lots of flavor but no calories," says Cynthia Sass, RD, a spokeswoman for the American Dietetic Association.

Clamp cake

Author: Min // Category:

Ingredients A
1 / 2 wheat flour
1 / 2 kg sugar
1 large coconut (coconut milk taken it)
2 cups flour
A little oil for frying
3 eggs

How to cook:
1. Beat eggs until fluffy and well mixed.
2. Put the brown sugar and crushed peanuts, coconut milk, sugar and flour. Make sure the batter is too thick nor too thin
3. Heat oil over medium heat and pour the batter into the cake mold clamp
4. Jimbaran mixture and fry in hot oil with a temperature of 100 degrees Celsius
5. Remove the mixture and then roll or folded in

0 Responses to "Clamp cake"

Post a Comment

Healthy Foods

Healthy Food Biological Background: A seasoning that is the principal ingredient of curry powder, a blend of powdered Indian spices. Read the rest of this entry »
Healthy Recipes Delicious Cauliflower 6 servings
  • 1 head cauliflower
  • 1 cup good quality olive oil
  • 1 tsp salt
  • 2 Tbs minced garlic
  • 2 Tbs chopped parsley . Read the rest of this entry »
Healthy Eating Eating is one the most important events in everyone’s life. We enjoy eating - it’s part of who we are and part of our culture; in fact, eating is the hottest universal topic of all times. Read the rest of this entry »

Heart Diseases and Foods

Coronary heart disease is the most common of all heart diseases. It is characterized by blockage in the coronary arteries that result in reduction of blood flows to the heart muscle, depriving it of vital oxygen.